Recipe of Speedy Morning Glory Carrot Muffins

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Award-winning Morning Glory Carrot Muffins. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Morning Glory Carrot Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Morning Glory Carrot Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Morning Glory Carrot Muffins using 13 ingredients and 7 steps. Here is how you can achieve that.

These are super delicious, and if I can do it anybody can! I was actually looking for a compliment to my cream cheese frosting. I wanted a “healthier” carrot muffin to tone down the sugar already in the frosting. Found this on Pinterest (chefsavvy.com.) Wow!! This is a keeper!

Ingredients and spices that need to be Make ready to make Morning Glory Carrot Muffins:

1. 1 3/4 cup all purpose flour
2. 1 tsp baking soda
3. 1/4 tsp salt
4. 2 tsp cinnamon
5. 3/4 cup honey or maple syrup
6. 1/2 cup coconut oil, melted
7. 1/2 cup unsweetened applesauce
8. 2 tsp vanilla extract
9. 3 large eggs
10. 1 1/4 cup shredded carrots (peeled)
11. 1 1/4 cup shredded apples (peeled)
12. 1/2 cup walnuts
13. 1/2 cup shredded coconut

Instructions to make to make Morning Glory Carrot Muffins

1. Preheat oven to 375 and spray muffin pan (I used coconut oil but use whatever you have) makes about 16 muffins
2. In a medium bowl combine flour, baking soda, salt and cinnamon. Set aside.
3. In a large bowl combine honey or maple syrup, coconut oil, applesauce, eggs and vanilla until well blended. Fold in apples and carrots. I shredded apples and carrots with a cheese grater.
4. Add the dry ingredients to the wet ingredients making sure not to over mix. Fold in walnuts and shredded coconut.
5. Divide batter among muffin tins filling each almost to the top. Bake in for 18-20 minutes or until a toothpick comes out mostly clean.
6. Let cool in pan for a few minutes then transfer to a wire rack to cool completely.
7. We frosted with cream cheese frosting, but totally isn’t necessary.

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Morning Glory Carrot Muffins. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!