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Recipe of Perfect Cheese fondue

Cheese fondue

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Award-winning Cheese fondue. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheese fondue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese fondue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese fondue is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese fondue estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Cheese fondue using 22 ingredients and 5 steps. Here is how you cook it.

Every time we have cheese fondue, it reminds me of the time we had it in Zermatt, Switzerland ❄️☃️🏂 😋

Ingredients and spices that need to be Take to make Cheese fondue:

  1. The fondue
  2. 8 oz gouda cheese
  3. 8 oz fontina cheese
  4. 8 oz gruyere cheese
  5. 4 TBSP potato starch
  6. ☆2 cup dry white wine - such as Sauvignon Blanc
  7. ☆2 clove minced garlic
  8. ☆2 TBSP fresh lemon juice
  9. ●2 tsp brandy
  10. ●1 tsp dijon mustard
  11. ●1/4 tsp nutmeg
  12. Dipping items
  13. 1 potatoes
  14. 1 bunch Broccoli
  15. 6 asparagus
  16. 6 slice prosciutto ham
  17. 18 slices salami
  18. Half cantaloupe
  19. 1 can Black olive
  20. 1 baguette
  21. Handful tomatoes
  22. 1 fuji apple

Instructions to make to make Cheese fondue

  1. Cut potato into bite size and boil until it’s soft. 5 minutes. Boil broccoli and asparagus, 2 minutes. Cut all the other ingredients into bite size.
  2. Grate all of the cheese. In a large bowl, mix potato starch and cheese well.
  3. In the cheese fondue pot, medium heat, pour the ingredients of ☆
  4. Add the cheese handful at a time and stir constantly until it’s done.
  5. Once all the melted well, add the ingredients of ● and enjoy🥂

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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Cheese fondue. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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