Recipe of Favorite Bison chili
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Perfect Bison chili. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bison chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bison chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bison chili is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Bison chili using 12 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Bison chili:
- 1/2 lb ground bison
- 1 large onion, finely chopped
- 1 large carrot, finely chopped
- 1 medium green bell pepper, finely chopped
- 3 large garlic cloves, finely chopped
- 2 tsp ground cumin
- 2 tbsp chili powder, no salt-added
- 1 tbsp apple cider vinegar
- 1 can diced tomatoes, no salt-added (15 ounce)
- 1 can crushed tomatoes, no salt-added (28 ounce)
- 1 can kidney beans, no salt-added, drained and rinsed (15 ounce)
- 1/2 cup cilantro leaves, chopped
Instructions to make to make Bison chili
- Brown meat
- Slow cook 8 hours
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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Bison chili. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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