How to Prepare Award-winning Egg-free, Dairy-free Banana Bread

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Make Super Quick Homemade Egg-free, Dairy-free Banana Bread. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egg-free, Dairy-free Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg-free, Dairy-free Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you can achieve it.

Of the left over bananas....

Ingredients and spices that need to be Get to make Egg-free, Dairy-free Banana Bread:

1. 4 bananas
2. 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
3. 300 ml soy milk
4. 1/2 cup sugar
5. 3 cup all-purpose flour
6. 2 tbsp baking powder
7. 1 cup chopped walnuts (or your favourite nuts)
8. dried fruit (optional, I used slice apple)

Instructions to make to make Egg-free, Dairy-free Banana Bread

1. Mash 3 bananas and slice 1 banana
2. Mix mashed banana with oil, soy milk and sugar
3. Sieve in the flour and baking powder. Stir everything together with rubber spatula.
4. Add sliced banana, nuts and dried frite.
5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
6. Keep the banana bread 24hr before serve for better taste.

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So that is going to wrap this up with this special food Steps to Prepare Perfect Egg-free, Dairy-free Banana Bread. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!